Corporate Parties/Meetings on a Yacht in Fort Lauderdale l Miami l Boca Raton l Palm Beach
Set Sail with Your Sweetheart
Join Sun Dream Yacht Charters this Valentine's Day for a romantic evening aboard the m/y Caprice. Guests will enjoy the following as they cruise Fort Lauderdale's Intracoastal Waterway...
Elegant Cocktail Hour
Gourmet Dinner Served Buffet
Open Bar (21and Over)
Single Red Rose (one per couple)
Tuesday, February 14, 2023
Boarding: 6:15 PM
Sailing Promptly at: 6:30 PM
Docking: 9:15 PM
Disembarking: 9:30 PM
After booking, you will receive an email confirmation. Nothing will be physically mailed to you. Please be sure to use the address your bank has on file for your credit card. If the address does not match what the bank has on file, the sale will be declined. If you have problems completing your transaction, please call our offices at 954.765.1460. Thank you...we look forward to seeing you on the 14th!
The yacht will depart from
GALLERYone - A DoubleTree Suites Hotel at
2670 East Sunrise Boulevard, Fort Lauderdale, FL 33304
(Guest Parking Not Included)
$149.50 (+ 22% service fee & tax) per person
Tickets can be purchased online. For questions about the event, please call our offices at 954.765.1460
and ask for Anne or Crista.
Fresh Fruit & Cheese
Imported and domestic cheeses displayed with fresh seasonal fruit and served with assorted Carr's crackers including English wafers, hearty wheat, classic water and oyster crackers
Spinach & Artichoke Rangoon
Unique fusion appetizer with a savory blend of four cheeses, spinach and artichoke stuffed in a traditional rangoon wrapper and served with a balsamic reduction for dipping
Vegetable Spring Rolls
Paper thin pastry wrapper folded around a savory filling of minced vegetables, deep fried to crunchy perfection and served with a tangy sweet and sour dipping sauce
Crostini topped with tangy fire roasted tomatoes, fresh basil and olive oil and drizzled with balsamic glaze
Goat Cheese, Fig, and Proscuitto on Crostini with a Honey Drizzle
Sun Dream Salad
Roasted edamame and corn salad mixed with tomatoes and goat cheese and dressed with a citrus cilantro vinaigrette
Parmesan Crusted Lemon Chicken
Lemon Parmesan breaded chicken breast topped with capers and blanketed with a velvety white wine sauce
Pan Asian Salmon with Roasted Garlic Ginger Sauce
Salmon topped with a crunchy sesame crust and finished with our homemade roasted garlic ginger sauce
Wild Mushroom Ravioli with Porcini Cream
Pillows of pasta filled with exotic mushrooms and tossed in a creamy Porcini sauce
Haricots Verts Topped with Toasted Almonds
French cut green beans cooked to perfection and tossed with toasted almonds
Oven Roasted Rosemary Red Bliss Potatoes
Roasted red bliss potatoes tossed in rosemary and olive oil
Strawberry Greek Yogurt Parfait
Please click here to see photos of the yacht.
Menu, times, and vessel are subject to change.
Tickets are non-refundable.